Ardabil chicken chighitimay omelette recipe in Iran This delicious and fragrant omelet called Chighitimay chicken omelette is a local and traditional omelet in Ardabil, Iran, which is cooked as follows, and follow the culinary article in Koolleh magazine. INGREDIENTS : Boneless chicken thigh = 3 pcs Medium onion = 1 pcs Butter = 3 tablespoons
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Recipe for Ilam Babayari food in Iran This delicious and fragrant food called Babayari or Ad Savo is a local and traditional food in Ilam, Iran, which is cooked as follows, and follow the cooking article of Koolleh magazine in the continuation of this article. INGREDIENTS : Lentils (cleaned) = 2 cups Oil = 2
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Recipe by Sheleh Amiri from Ilam in Iran The main food we use in Sheleh Amiri is mung bean, which is one of the high-quality beans that has high fiber and is very easy to digest and non-bloated; Mung bean contains vitamins A and D; Mung bean is warm and low in calories. So if
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Ardabil fruit aush recipe in Iran A unique aush that is made by combining a variety of dried fruits and makes you a guest of flavors and colors. Since fruit is very important for health and it is always recommended to eat it, the people of Ardabil province have taken an interesting initiative and made
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Recipe of traditional Abgoosht okra of Ilam in Iran This delicious and fragrant food called Abgoosht Okra is a local and traditional food in Ilam, Iran, which is cooked as follows, and follow the cooking article of Koolleh magazine in the continuation of this article. INGREDIENTS : Mutton = 400 grams Chopped onion = 2
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Karaj pickle aush recipe in Iran This delicious and fragrant food called aush pickle is a local and traditional food in Karaj, Iran, which is cooked as follows, and follow the cooking article of Koolleh magazine in the continuation of this article. INGREDIENTS : Pinto beans, peas and lentils = 1 cup each Beet leaves
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Aush Doogh recipe Ardabil traditional food in Iran Since Ardabil is one of the cold provinces of Iran, eating hot aush is very sticky in the cold of winter, and as the weather cools, the feet of these various aushes open to the table. It is true that aush doogh is on the list of
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Ilam rice tomato cooking recipe in Iran Rice tomato is one of the delicious dishes of Ilam city in Iran and has many fans not only in this region but also among people all over Iran. Tomato is the raw material of this delicious food, which ironically has many properties. Vitamins A and C, folic
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Aush yuan recipe for Karaj food in Iran This delicious and fragrant food called aush yuan is a local and traditional food in Karaj, Iran, which is cooked as follows, and follow the cooking article of Koolleh magazine in the continuation of this article. INGREDIENTS : Hot onion = half a cup Rice = half
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Recipe for Ardabil food sliced almond stew in Iran This fragrant and delicious sliced almond stew has many fans not only in Ardabil but in all of Iran. They are combined in a completely artistic way to prepare one of the most popular and delicious dishes of Ardabil province in Iran. This food is eaten
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