Comparison of fresh pistachios with dried pistachios , Compare Fresh Pistachios, Fresh Pistachios, Dried Pistachios, Fresh Foods, Compare Dried Pistachios, Harms of dried pistachios, fresh fruit, fruits

Comparison of fresh pistachios with dried pistachios

Comparison of fresh pistachios with dried pistachios

Comparison of fresh pistachios with dried pistachios , Compare Fresh Pistachios, Fresh Pistachios, Dried Pistachios, Fresh Foods, Compare Dried Pistachios, Harms of dried pistachios, fresh fruit, fruits

Our important advice to people is to always eat fresh foods, for example when fresh fruits are available, why should they eat packaged juices or dried nuts and processed vitamins such as fruits, eat vegetables fresh because they are dry. It must contain toxins and additives and also has more benefits.
Consider, for example, pistachios, raw and fresh pistachios enter the market at their time and season and are rich in vitamins and natural properties, but the same pistachio enters the market as a dried fruit when it passes its season and after a year or two. It has lost both its basic properties and the possibility of aflatoxin and other harmful substances in it increases.

In general, it is not known under what conditions pistachios are processed and stored after the season, and even if stored in the refrigerator, due to the presence of moisture in the refrigerator, there is a possibility of aflatoxin toxin, which is a dangerous and pathogenic toxin. Keep out of the fridge and this is the case for other types of nuts.

Or about juices, we have several types of juices, one type is pure and fresh juice, which is usually not a problem if prepared in a hygienic condition, but there are other types of packaged juices that are diluted and have a preservative for a long time. It is used in its production.

Certainly, packaged juices do not have the properties of fresh fruit and can even be harmful due to the presence of preservatives, while the possibility of fraud in the production of these juices is not ruled out anyway, and if there is fraud in the production of these items, the situation is worse. It becomes.

The director general of the Food and Drug Reference Laboratory of the Ministry of Health, in response to the question that you say people should eat fresh fruit, but recently it was said that people should not eat apples with skin because they have toxins left, explained: No, I do not accept this, apples can be If it has some wax on it or possibly grease on it, it should be washed with a suitable wash and if it is oily, it should be cleaned with a small amount of dishwashing liquid and then rinsed, and they can eat apples and any other fruit and enjoy it. .

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