They buy the best (saffron) edible bouquet in the world for free
It produces the highest quality and highest saffron in the world, in other words, the most expensive spice in the world, but the result is the death of the hand and the earth that gives way to another product after centuries; He constantly thinks what product is worth replacing with saffron? He still hopes that it will not come to fruition and that his unrivaled saffron will continue to smile in his fields.
More than 430 tons of saffron and 95% of this world-class edible gold is produced in Iran and mainly in the lands of North, South and Razavi Khorasan, but out of about $ 350 million in sales to Europe and the Western world, only a bouquet of 25,000 Tomans goes to saffron. It works.
The reason is simple and clear but very bitter; It is not sunny and in the cold autumn of the desert, delicate and delicate purple saffron flowers are hand-picked as carefully as possible, they are traditionally categorized and sold in bulk to the broker, and the broker and exporter pay 25 times the purchase price in 3 kg packages. Spain, which produces only one ton of saffron in the whole world, exports it, and they also export it very stylishly and regularly in luxury packages called Spain to all over the world.
From its purple flower to its stigma and flag, it is full of properties and money, so that a kilo is worth $ 5,000 in the United States, and from antidepressants to flavoring, flavoring and coloring foods are just some of its uses.