Sweets Qomagh Mazandaran Iran
Well, if you are one of the people suffering from blood sugar and related diseases! But it is better to wait a bit. It’s true about sweets, but not all sweets need to be sweet! Qomagh is one of the few confectionery that does not use sugar.
Qomagh can be eaten as a complete snack. Baking wheat flour, walnuts, eggs, parsley, fenugreek, dill, onion and butter are used for baking. In the traditional way, to roast both sides of the pastry, cover the pan with it or another pan and fill it with hot charcoal so that the heat reaches the cooking material from any side.
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