Sweets Rashtè Khoushkaar Gilan in Iran

It’s a traditional Gilani Sweets . It is also used as a special Ramadan Sweets , which is prepared in Iftar in Gilan and in particular Taher Gorab Goskrat. The name of this Sweets is made in Tehran, especially in Ramadan. Sweets are made Its main ingredients are rice flour, sugar, walnuts and aromatic spices such as cardamom and cinnamon.
Rashtè Khoushkaar on a tray made of high purity hot and after delivery to the customer should be fried at home with a little butter or oil. Then put it in syrup made from water, sugar, cinnamon and cardamom (almost similar to Zolbia and Okra syrup) and after a few seconds and sweeten, it can be used.
The filament consists of rice flour, made with special devices, by means of a hot copper tray and a special comb made of rice called a funnel or comb. The larder also has internal contents that are placed inside its abdomen during preparation. Rashtè Khoushkaar is very potent because of the glucose and plant protein in the walnut brain.